– 250 ml milk
– 150 gr. flour
– 2 eggs
– 2 tablespoons of mineral water
Nutella, banana, jam, strawberry etc.
ham, cheese, cream cheese, etc.
Take a large bowl and pour the milk into it.
Break the eggs and put them in the milk.
Fill the flour as well as some salt and 2 tablespoons of mineral water into the milk and mix well until you get a smooth mixture.
Heat a pan, add some butter and take a ladle of the dough into the hot pan.
Wait until the pancake is a little brown from below and then turn it to the top. Wait a few more minutes until this side is brown.
Put the pancake on a plate, cover/coat it to your taste.